{"id":37565,"date":"2023-06-20T18:54:59","date_gmt":"2023-06-20T18:54:59","guid":{"rendered":"https:\/\/www.africa-press.net\/angola\/?p=37565"},"modified":"2023-06-20T18:13:32","modified_gmt":"2023-06-20T18:13:32","slug":"inca-technicians-improve-knowledge-on-coffee-production","status":"publish","type":"post","link":"https:\/\/www.africa-press.net\/angola\/all-news\/inca-technicians-improve-knowledge-on-coffee-production","title":{"rendered":"INCA technicians improve knowledge on coffee production"},"content":{"rendered":"<p><span style=\"color: #ff6600\"><strong>Africa-Press &#8211; Angola. <\/strong><\/span><b>Twenty-seven technicians from the National Coffee Institute (INCA) are participating since Monday, in the municipality of Amboim, Cuanza Sul province, in a training session on coffee production practices.<\/b><\/p>\n<p>Lasting five days, the seminar, which takes place at the Amboim Regional Station, is attended by twenty middle and seven senior technicians from the provinces of Cuanza Sul, Cuanza Norte, Ui\u0301ge, Malanje and Benguela, recently recruited.<\/p>\n<p>During the seminar, participants will improve their knowledge about the Civil Service Basic Law, seedling production, seed preparation and nurseries, coffee planting and harvesting, among others.<\/p>\n<p>Speaking at the opening of the training session, INCA&#8217;s general director, Vasco Gonc\u0327alves Anto\u0301nio, said that the seminar aims to train new technicians, in order to improve assistance to coffee producers in the country.<\/p>\n<p>He informed that technicians assigned to the Cuanza Sul Agrarian Development Institute also participate in the training, within the framework of an institutional partnership.<\/p>\n<p>The seminar is being monitored by experts from different fields of knowledge, with emphasis on the agriculture sector.<\/p>\n<p><strong>For More News And Analysis About <a href=\"https:\/\/www.africa-press.net\/angola\">Angola<\/a> Follow <a href=\"https:\/\/www.africa-press.net\/\">Africa-Press<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Africa-Press &#8211; Angola. Twenty-seven technicians from the National Coffee Institute (INCA) are participating since Monday, in the municipality of Amboim, Cuanza Sul province, in a training session on coffee production practices. Lasting five days, the seminar, which takes place at the Amboim Regional Station, is attended by twenty middle and seven senior technicians from the [&hellip;]<\/p>\n","protected":false},"author":84,"featured_media":37564,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,5],"tags":[233,337,329],"class_list":["post-37565","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all-news","category-economy","tag-africa-press","tag-africa-press-angola","tag-angola"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.1 (Yoast SEO v27.0) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>INCA technicians improve knowledge on coffee production - Angola<\/title>\n<meta name=\"description\" content=\"Twenty-seven technicians from the National Coffee Institute (INCA) are participating since Monday, in the municipalit ...\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.africa-press.net\/angola\/all-news\/inca-technicians-improve-knowledge-on-coffee-production\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"INCA technicians improve knowledge on coffee production\" \/>\n<meta property=\"og:description\" content=\"Twenty-seven technicians from the National Coffee Institute (INCA) are participating since Monday, in the municipalit ...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.africa-press.net\/angola\/all-news\/inca-technicians-improve-knowledge-on-coffee-production\" \/>\n<meta property=\"og:site_name\" content=\"Angola\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/AfricaPressTunisiaa\" \/>\n<meta property=\"article:published_time\" content=\"2023-06-20T18:54:59+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/static.africa-press.net\/angola\/sites\/65\/2023\/06\/sm_1687268102.761354.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1280\" \/>\n\t<meta property=\"og:image:height\" content=\"720\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"cfeditoren\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"cfeditoren\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.africa-press.net\/angola\/all-news\/inca-technicians-improve-knowledge-on-coffee-production#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.africa-press.net\/angola\/all-news\/inca-technicians-improve-knowledge-on-coffee-production\"},\"author\":{\"name\":\"cfeditoren\",\"@id\":\"https:\/\/www.africa-press.net\/angola\/#\/schema\/person\/068c7ab4e9634ae78ec5d54ec46598bb\"},\"headline\":\"INCA technicians improve knowledge on coffee production\",\"datePublished\":\"2023-06-20T18:54:59+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.africa-press.net\/angola\/all-news\/inca-technicians-improve-knowledge-on-coffee-production\"},\"wordCount\":189,\"commentCount\":0,\"image\":{\"@id\":\"https:\/\/www.africa-press.net\/angola\/all-news\/inca-technicians-improve-knowledge-on-coffee-production#primaryimage\"},\"thumbnailUrl\":\"https:\/\/static.africa-press.net\/angola\/sites\/65\/2023\/06\/sm_1687268102.761354.jpg\",\"keywords\":[\"Africa Press\",\"Africa Press-Angola\",\"Angola\"],\"articleSection\":[\"all news\",\"economy\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.africa-press.net\/angola\/all-news\/inca-technicians-improve-knowledge-on-coffee-production#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.africa-press.net\/angola\/all-news\/inca-technicians-improve-knowledge-on-coffee-production\",\"url\":\"https:\/\/www.africa-press.net\/angola\/all-news\/inca-technicians-improve-knowledge-on-coffee-production\",\"name\":\"INCA technicians improve knowledge on coffee production - 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