{"id":30436,"date":"2024-05-16T21:32:33","date_gmt":"2024-05-16T21:32:33","guid":{"rendered":"https:\/\/www.africa-press.net\/congo-brazzaville\/politique\/plaisir-de-table-la-tomate-fruit-ou-legume"},"modified":"2024-05-16T23:32:32","modified_gmt":"2024-05-16T23:32:32","slug":"plaisir-de-table-la-tomate-fruit-ou-legume","status":"publish","type":"post","link":"https:\/\/www.africa-press.net\/congo-brazzaville\/culture-et-art\/plaisir-de-table-la-tomate-fruit-ou-legume","title":{"rendered":"Plaisir de table : la tomate, fruit ou l\u00e9gume ?"},"content":{"rendered":"

Africa-Press – Congo Brazzaville. <\/strong><\/span>Ce n\u2019est pas le gou\u0302t sucre\u0301 qui de\u0301finit un fruit, me\u0302me si la plupart de ceux qui sont comestibles le posse\u0300dent. D\u2019un point de vue botanique, un fruit n\u2019est rien d\u2019autre que l\u2019organe ve\u0301ge\u0301tal qui apparai\u0302t apre\u0300s la fleur. La tomate obe\u0301it a\u0300 ce principe, voila\u0300 pourquoi elle est belle et bien un fruit.<\/b><\/p>\n

Toutefois, du fait que la tomate se consomme essentiellement comme un aliment sale\u0301, d\u2019un point de vue culinaire, on peut s\u2019autoriser a\u0300 parler de le\u0301gume-fruit bien que cela reste un abus de langage. Toujours d\u2019un point de vue alimentaire, la tomate est souvent consomme\u0301e cuite et en sauce et elle n\u2019a ge\u0301ne\u0301ralement pas le gou\u0302t sucre\u0301 qu\u2019on retrouve chez plusieurs fruits.<\/p>\n

Cultive\u0301e pour la premie\u0300re fois au Nord-Ouest de l\u2019Ame\u0301rique latine par les Azte\u0300ques (peuple originaire de l\u2019actuel Mexique), la tomate a ensuite e\u0301te\u0301 de\u0301couverte par les Espagnols et Portugais qui l\u2019ont introduite en Europe. Ce n\u2019est que dans les anne\u0301es 1600 que sa culture a e\u0301te\u0301 introduite en Afrique, pre\u0301cise\u0301ment en Tunisie.<\/p>\n

La tomate est la culture marai\u0302che\u0300re la plus propage\u0301e en Afrique. E\u0301tant une plante de climat tempe\u0301re\u0301, la tempe\u0301rature ide\u0301ale de sa culture varie entre 20\u00b0 a\u0300 27\u00b0c. Que ce soit pour les pe\u0301pinie\u0300res ou pour sa fructification, l\u2019Afrique a la tempe\u0301rature ide\u0301ale pour la culture de la tomate.<\/p>\n

La tomate est excellente pour attaquer les mauvaises graisses et les e\u0301liminer plus facilement. Riche en vitamine C (de 10 a\u0300 30 mg par 100 g), elle contribue a\u0300 une meilleure assimilation du fer et du calcium. La tomate diminue l’hypertension gra\u0302ce a\u0300 sa richesse en potassium. Elle est a\u0300 la fois un allie\u0301 sante\u0301 et beaute\u0301.<\/p>\n

Les plus grands pays producteurs de tomates en Afrique<\/b><\/p>\n

Le premier producteur de tomates en Afrique est l\u2019E\u0301gypte avec 7 943 285 tonnes par an. En 2018 de\u0301ja\u0300, l\u2019exportation de la tomate par l\u2019E\u0301gypte a e\u0301te\u0301 chiffre\u0301e a\u0300 13,5 milliards de dollars. Le Nigeria est le deuxie\u0300me pays producteur et assure 65 % de la production en Afrique de l\u2019Ouest. Ensuite viennent la Tunisie, l\u2019Alge\u0301rie, le Maroc et le Cameroun avec des productions allant de 1 303 000 a\u0300 1 182 114 tonnes produites a\u0300 l\u2019anne\u0301e.<\/p>\n

Pour plus d’informations et d’analyses sur la Congo Brazzaville<\/a>, suivez Africa-Press<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Africa-Press – Congo Brazzaville. Ce n\u2019est pas le gou\u0302t sucre\u0301 qui de\u0301finit un fruit, me\u0302me si la plupart de ceux qui sont comestibles le posse\u0300dent. D\u2019un point de vue botanique, un fruit n\u2019est rien d\u2019autre que l\u2019organe ve\u0301ge\u0301tal qui apparai\u0302t apre\u0300s la fleur. La tomate obe\u0301it a\u0300 ce principe, voila\u0300 pourquoi elle est belle et […]<\/p>\n","protected":false},"author":82,"featured_media":30435,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,10],"tags":[36,47,46],"class_list":["post-30436","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-culture-et-art","category-toutes-les-actualites","tag-africa-press","tag-africa-press-congo-brazzaville","tag-congo-brazzaville"],"yoast_head":"\nPlaisir de table : la tomate, fruit ou l\u00e9gume ? - Congo Brazzaville<\/title>\n<meta name=\"description\" content=\"Ce n\u2019est pas le gou\u0302t sucre\u0301 qui de\u0301finit un fruit, me\u0302me si la plupart de ceux qui sont comestibles le posse\u0300dent. 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