{"id":108716,"date":"2025-11-15T18:01:15","date_gmt":"2025-11-15T18:01:15","guid":{"rendered":"https:\/\/www.africa-press.net\/cotedivoire\/politique\/cote-divoire-et-bresil-tracent-une-cacaoculture-resiliente"},"modified":"2025-11-15T19:09:08","modified_gmt":"2025-11-15T19:09:08","slug":"cote-divoire-et-bresil-tracent-une-cacaoculture-resiliente","status":"publish","type":"post","link":"https:\/\/www.africa-press.net\/cotedivoire\/economie\/cote-divoire-et-bresil-tracent-une-cacaoculture-resiliente","title":{"rendered":"C\u00f4te d’Ivoire et Br\u00e9sil Tracent une Cacaoculture R\u00e9siliente"},"content":{"rendered":"

Africa-Press – C\u00f4te d’Ivoire. <\/strong><\/span>A\u0300 l\u2019occasion de la 30e Confe\u0301rence des Nations Unies sur les changements climatiques (COP30), organise\u0301e du 10 au 21 novembre 2025 a\u0300 Bele\u0301m, au Bre\u0301sil, la Co\u0302te d\u2019Ivoire a re\u0301affirme\u0301 sa volonte\u0301 de transformer durablement sa filie\u0300re cacao. Place\u0301e sous le the\u0300me de \u00ab la mise en \u0153uvre des nouveaux objectifs climatiques nationaux et l\u2019acce\u0301le\u0301ration de l\u2019action concre\u0300te \u00bb, cette e\u0301dition a servi de cadre a\u0300 plusieurs rencontres de\u0301die\u0301es a\u0300 l\u2019avenir de la cacaoculture dans un contexte de de\u0301re\u0300glement climatique.<\/p>\n

Le jeudi 13 novembre, sur le pavillon de la Co\u0302te d\u2019Ivoire, le Conseil du Cafe\u0301-Cacao a organise\u0301, en collaboration avec le Global Green Growth Institute (GGGI) et le CIFOR-ICRAF, un panel d\u2019envergure intitule\u0301:<\/p>\n

\u00ab Vers une cacaoculture re\u0301siliente et bas-carbone: innovations de la recherche agronomique et de la finance climatique \u00bb.<\/p>\n

En ouverture, Dr. Mathias Tahi, Directeur en charge de la Recherche et de la Lutte contre le Changement Climatique au sein du Conseil du Cafe\u0301-Cacao, a pre\u0301sente\u0301 les enjeux lie\u0301s a\u0300 l\u2019adaptation de la cacaoculture face aux effets du changement climatique.<\/p>\n

Le Dr. Tahi a rappele\u0301 que la cacaoculture est particulie\u0300rement vulne\u0301rable a\u0300 l\u2019e\u0301volution du climat. La Co\u0302te d\u2019Ivoire et le Ghana, qui assurent ensemble 60 % de la production mondiale de cacao, sont confronte\u0301s a\u0300 des de\u0301fis majeurs sont le stress hydrique et thermique croissant, l’irre\u0301gularite\u0301 de la pluviome\u0301trie, la hausse des tempe\u0301ratures, la pression accrue des ravageurs et maladies et la baisses significatives de rendements.<\/p>\n

Pour faire face a\u0300 ces de\u0301rives, la recherche agronomique recommande une se\u0301rie d\u2019innovations et de bonnes pratiques afin d\u2019ame\u0301liorer durablement la re\u0301silience des plantations.<\/p>\n

Parmi les solutions pre\u0301sente\u0301es, l\u2019agroforesterie conforme a\u0300 la Norme ARS 1000, l\u2019utilisation de mate\u0301riel ve\u0301ge\u0301tal ame\u0301liore\u0301, plus productif et tole\u0301rant aux stress biotiques et abiotiques, une gestion rationnelle de l\u2019eau, incluant l\u2019irrigation comple\u0301mentaire, l\u2019ame\u0301lioration et la restauration des sols gra\u0302ce au biochar, l\u2019inte\u0301gration des mycorhizes dans les syste\u0300mes de production et la re\u0301gionalisation des itine\u0301raires techniques, mieux adapte\u0301s aux zones agroclimatiques.<\/p>\n

Ces innovations visent a\u0300 concilier productivite\u0301, re\u0301silience et re\u0301duction de l\u2019empreinte carbone.<\/p>\n

Le panel a e\u0301galement accorde\u0301 une place importante aux questions de financement.<\/p>\n

La repre\u0301sentante du GGGI, Olola Vieyra, a mis en lumie\u0300re les opportunite\u0301s offertes par la finance climatique, notamment pour soutenir les coope\u0301ratives agricoles et structurer des projets a\u0300 faibles e\u0301missions. Parmi les pistes e\u0301voque\u0301es, les cre\u0301dits carbone et les e\u0301changes de dette contre nature, permettant de convertir des dettes souveraines en investissements environnementaux.<\/p>\n

De son co\u0302te\u0301, Dr. Kouassi AMANY du CIFOR-ICRAF a pre\u0301sente\u0301 la me\u0301thodologie ABM re\u0301cemment valide\u0301e, capable de certifier les be\u0301ne\u0301fices d\u2019adaptation des syste\u0300mes agroforestiers. Cette me\u0301thodologie ouvre la voie a\u0300 l\u2019acce\u0300s a\u0300 de nouveaux financements prive\u0301s pour des projets re\u0301silients.<\/p>\n

En conclusion, le Conseil du Cafe\u0301-Cacao a re\u0301affirme\u0301 son engagement a\u0300 conduire la filie\u0300re vers un mode\u0300le plus durable, re\u0301silient et prospe\u0300re, respectueux des producteurs, des e\u0301cosyste\u0300mes et des communaute\u0301s rurales.<\/p>\n

La participation active de la Co\u0302te d\u2019Ivoire a\u0300 la COP30 marque une e\u0301tape de\u0301terminante dans la transition e\u0301cologique de la premie\u0300re filie\u0300re cacao au monde \u2014 et te\u0301moigne de son ambition a\u0300 devenir un acteur majeur de la lutte contre le changement climatique.<\/p>\n

Pour plus d’informations et d’analyses sur la C\u00f4te d’Ivoire<\/span>, suivez Africa-Press<\/span><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Africa-Press – C\u00f4te d’Ivoire. A\u0300 l\u2019occasion de la 30e Confe\u0301rence des Nations Unies sur les changements climatiques (COP30), organise\u0301e du 10 au 21 novembre 2025 a\u0300 Bele\u0301m, au Bre\u0301sil, la Co\u0302te d\u2019Ivoire a re\u0301affirme\u0301 sa volonte\u0301 de transformer durablement sa filie\u0300re cacao. Place\u0301e sous le the\u0300me de \u00ab la mise en \u0153uvre des nouveaux objectifs […]<\/p>\n","protected":false},"author":82,"featured_media":108715,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,10],"tags":[1474,1685,2036,140,19421,29,17890,3876],"class_list":["post-108716","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-economie","category-toutes-les-actualites","tag-agroforesterie","tag-cacao","tag-climat","tag-climatique","tag-cop30","tag-cote-divoire","tag-durabilite","tag-finance"],"yoast_head":"\nC\u00f4te d'Ivoire et Br\u00e9sil Tracent une Cacaoculture R\u00e9siliente - C\u00f4te d'Ivoire<\/title>\n<meta name=\"description\" content=\"A\u0300 l\u2019occasion de la 30e Confe\u0301rence des Nations Unies sur les changements climatiques (COP30), organise\u0301e du 10 au 21 no ...\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.africa-press.net\/cotedivoire\/economie\/cote-divoire-et-bresil-tracent-une-cacaoculture-resiliente\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"C\u00f4te d'Ivoire et Br\u00e9sil Tracent une Cacaoculture R\u00e9siliente\" \/>\n<meta property=\"og:description\" content=\"A\u0300 l\u2019occasion de la 30e Confe\u0301rence des Nations Unies sur les changements climatiques (COP30), organise\u0301e du 10 au 21 no ...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.africa-press.net\/cotedivoire\/economie\/cote-divoire-et-bresil-tracent-une-cacaoculture-resiliente\" \/>\n<meta property=\"og:site_name\" content=\"C\u00f4te d'Ivoire\" \/>\n<meta property=\"article:published_time\" content=\"2025-11-15T18:01:15+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-11-15T19:09:08+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/static.africa-press.net\/cote\/sites\/43\/2025\/11\/sm_1763220950.396576.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"720\" \/>\n\t<meta property=\"og:image:height\" content=\"481\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"cfeditorfr\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"cfeditorfr\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.africa-press.net\/cotedivoire\/economie\/cote-divoire-et-bresil-tracent-une-cacaoculture-resiliente#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.africa-press.net\/cotedivoire\/economie\/cote-divoire-et-bresil-tracent-une-cacaoculture-resiliente\"},\"author\":{\"name\":\"cfeditorfr\",\"@id\":\"https:\/\/www.africa-press.net\/cotedivoire\/#\/schema\/person\/2b1cf3cd81a31e3cd26889ca66d677f1\"},\"headline\":\"C\u00f4te d’Ivoire et Br\u00e9sil Tracent une Cacaoculture R\u00e9siliente\",\"datePublished\":\"2025-11-15T18:01:15+00:00\",\"dateModified\":\"2025-11-15T19:09:08+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.africa-press.net\/cotedivoire\/economie\/cote-divoire-et-bresil-tracent-une-cacaoculture-resiliente\"},\"wordCount\":649,\"commentCount\":0,\"image\":{\"@id\":\"https:\/\/www.africa-press.net\/cotedivoire\/economie\/cote-divoire-et-bresil-tracent-une-cacaoculture-resiliente#primaryimage\"},\"thumbnailUrl\":\"https:\/\/static.africa-press.net\/cote\/sites\/43\/2025\/11\/sm_1763220950.396576.jpg\",\"keywords\":[\"Agroforesterie\",\"cacao\",\"climat\",\"climatique\",\"COP30\",\"C\u00d4TE D'IVOIRE\",\"durabilit\u00e9\",\"finance\"],\"articleSection\":[\"\u00c9conomie\",\"Toutes les actualit\u00e9s\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.africa-press.net\/cotedivoire\/economie\/cote-divoire-et-bresil-tracent-une-cacaoculture-resiliente#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.africa-press.net\/cotedivoire\/economie\/cote-divoire-et-bresil-tracent-une-cacaoculture-resiliente\",\"url\":\"https:\/\/www.africa-press.net\/cotedivoire\/economie\/cote-divoire-et-bresil-tracent-une-cacaoculture-resiliente\",\"name\":\"C\u00f4te d'Ivoire et Br\u00e9sil Tracent une Cacaoculture R\u00e9siliente - 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