{"id":21762,"date":"2023-11-21T22:09:39","date_gmt":"2023-11-21T22:09:39","guid":{"rendered":"https:\/\/www.africa-press.net\/madagascar\/politique\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local"},"modified":"2023-11-22T00:01:24","modified_gmt":"2023-11-22T00:01:24","slug":"journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local","status":"publish","type":"post","link":"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local","title":{"rendered":"JOURN\u00c9E CHOCOLAT\u00c9E \u00c0 PARIS – Achille Rajerison met en valeur le cacao local"},"content":{"rendered":"

Africa-Press – Madagascar. <\/strong><\/span>Madagascar a marque\u0301 sa participation a\u0300 la toute premie\u0300re e\u0301dition de la Journe\u0301e Chocolate\u0301e a\u0300 Paris, qui s\u2019est de\u0301roule\u0301e au Chipie Club le 18 novembre. L\u2019e\u0301quipe d\u2019Achille Rajerison a eu l\u2019honneur de mettre en avant le chocolat malgache lors de cet e\u0301ve\u0301nement.<\/p>\n

La sce\u0300ne parisienne a e\u0301te\u0301 impre\u0301gne\u0301e de saveurs exotiques, alors que Madagascar a pris part a\u0300 la premie\u0300re e\u0301dition de la Journe\u0301e Chocolate\u0301e au Chipie Club qui s\u2019est de\u0301roule\u0301e le 18 novembre a\u0300 Paris. Cet e\u0301ve\u0301nement, organise\u0301 avec brio par l\u2019e\u0301quipe d\u2019Achille Rajerison, directeur et fondateur de l\u2019e\u0301cole Edenia Chocolaterie, a offert une ce\u0301le\u0301bration me\u0301morable pour les amateurs de chocolat produit par Madagascar.<\/p>\n

L\u2019e\u0301ve\u0301nement a e\u0301te\u0301 l\u2019occasion pour Achille Rajerison de pre\u0301senter fie\u0300rement son e\u0301cole Edenia Chocolaterie et ses produits chocolatiers, parmi les meilleurs au monde. \u00ab Coup de chapeau pour Achille, c\u2019est une excellente initiative. Madagascar n\u2019est peut-e\u0302tre pas le premier producteur de cacao au monde, mais la Grande I\u0302le produit certainement l\u2019un des meilleurs \u00bb, souligne Ralf Mifalia, un visiteur.<\/p>\n

La Journe\u0301e Chocolate\u0301e a e\u0301te\u0301 riche en activite\u0301s, offrant aux visiteurs des moments de de\u0301gustation exquis, avec des chocolats, des alcools et des vins a\u0300 base de cacao de Madagascar. Une pre\u0301sentation des meilleures tablettes de chocolat malgache a e\u0301galement e\u0301te\u0301 a\u0300 l\u2019honneur, accompagne\u0301e d\u2019une confe\u0301rence captivante intitule\u0301e<\/p>\n

\u00ab Le monde du chocolat en passant par Madagascar \u00bb, pre\u0301sente\u0301e par Achille Rajerison lui-me\u0302me.<\/p>\n

Souvenirs gourmands<\/b><\/p>\n

\u00ab Cette initiative a permis aux participants de de\u0301couvrir les cre\u0301ations les plus innovantes et de\u0301licieuses de la sce\u0300ne chocolatie\u0300re du pays. C\u2019e\u0301tait un moment de plaisir pour les papilles et une occasion de de\u0301couvrir des saveurs uniques. Notre objectif pour cette premie\u0300re e\u0301dition est de valoriser le cacao de Madagascar, produit a\u0300 Ambanja, Manambato et Brickaville, ainsi que les produits fabrique\u0301s avec ce cacao. Nous avons partage\u0301 avec enthousiasme le processus de fabrication des chocolats de Madagascar au Chipie Club \u00bb, souligne Achille Rajerison.<\/p>\n

Pour cette e\u0301dition, Edenia Chocolaterie a collabore\u0301 avec le Chipie Club pour organiser conjointement cette de\u0301licieuse Journe\u0301e Chocolate\u0301e a\u0300 Paris 2023, laissant aux participants de nombreux souvenirs gourmands a\u0300 emporter avec eux. A\u0300 noter qu\u2019Achille Rajerison a fonde\u0301 l\u2019e\u0301cole Edenia Chocolaterie a\u0300 Nanisana il y a deux ans, offrant des formations d\u2019une semaine a\u0300 un mois, ouvertes a\u0300 tous.<\/p>\n

Actuellement, il me\u0300ne cette e\u0301cole a\u0300 l\u2019e\u0301tranger, participant a\u0300 divers e\u0301ve\u0301nements chocolatiers. La prochaine apparition est pre\u0301vue pour le 2 de\u0301cembre a\u0300 Meudon.<\/p>\n

Pour plus d’informations et d’analyses sur la Madagascar<\/a>, suivez Africa-Press<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Africa-Press – Madagascar. Madagascar a marque\u0301 sa participation a\u0300 la toute premie\u0300re e\u0301dition de la Journe\u0301e Chocolate\u0301e a\u0300 Paris, qui s\u2019est de\u0301roule\u0301e au Chipie Club le 18 novembre. L\u2019e\u0301quipe d\u2019Achille Rajerison a eu l\u2019honneur de mettre en avant le chocolat malgache lors de cet e\u0301ve\u0301nement. La sce\u0300ne parisienne a e\u0301te\u0301 impre\u0301gne\u0301e de saveurs exotiques, alors […]<\/p>\n","protected":false},"author":82,"featured_media":21761,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,10],"tags":[36,50,49],"class_list":["post-21762","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-culture-et-art","category-toutes-les-actualites","tag-africa-press","tag-africa-press-madagascar","tag-madagascar"],"yoast_head":"\nJOURN\u00c9E CHOCOLAT\u00c9E \u00c0 PARIS - Achille Rajerison met en valeur le cacao local - Madagascar<\/title>\n<meta name=\"description\" content=\"Madagascar a marque\u0301 sa participation a\u0300 la toute premie\u0300re e\u0301dition de la Journe\u0301e Chocolate\u0301e a\u0300 Paris, qui s\u2019est de\u0301r ...\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"JOURN\u00c9E CHOCOLAT\u00c9E \u00c0 PARIS - Achille Rajerison met en valeur le cacao local\" \/>\n<meta property=\"og:description\" content=\"Madagascar a marque\u0301 sa participation a\u0300 la toute premie\u0300re e\u0301dition de la Journe\u0301e Chocolate\u0301e a\u0300 Paris, qui s\u2019est de\u0301r ...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local\" \/>\n<meta property=\"og:site_name\" content=\"Madagascar\" \/>\n<meta property=\"article:published_time\" content=\"2023-11-21T22:09:39+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-11-22T00:01:24+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/static.africa-press.net\/madagascar\/sites\/56\/2023\/11\/sm_1700594972.799772.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1280\" \/>\n\t<meta property=\"og:image:height\" content=\"720\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"cfeditorfr\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"cfeditorfr\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local\"},\"author\":{\"name\":\"cfeditorfr\",\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/#\/schema\/person\/2b1cf3cd81a31e3cd26889ca66d677f1\"},\"headline\":\"JOURN\u00c9E CHOCOLAT\u00c9E \u00c0 PARIS – Achille Rajerison met en valeur le cacao local\",\"datePublished\":\"2023-11-21T22:09:39+00:00\",\"dateModified\":\"2023-11-22T00:01:24+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local\"},\"wordCount\":505,\"commentCount\":0,\"image\":{\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#primaryimage\"},\"thumbnailUrl\":\"https:\/\/static.africa-press.net\/madagascar\/sites\/56\/2023\/11\/sm_1700594972.799772.jpg\",\"keywords\":[\"Africa Press\",\"Africa Press-Madagascar\",\"Madagascar\"],\"articleSection\":[\"Culture et Art\",\"Toutes les actualit\u00e9s\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local\",\"url\":\"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local\",\"name\":\"JOURN\u00c9E CHOCOLAT\u00c9E \u00c0 PARIS - Achille Rajerison met en valeur le cacao local - Madagascar\",\"isPartOf\":{\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#primaryimage\"},\"thumbnailUrl\":\"https:\/\/static.africa-press.net\/madagascar\/sites\/56\/2023\/11\/sm_1700594972.799772.jpg\",\"datePublished\":\"2023-11-21T22:09:39+00:00\",\"dateModified\":\"2023-11-22T00:01:24+00:00\",\"author\":{\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/#\/schema\/person\/2b1cf3cd81a31e3cd26889ca66d677f1\"},\"description\":\"Madagascar a marque\u0301 sa participation a\u0300 la toute premie\u0300re e\u0301dition de la Journe\u0301e Chocolate\u0301e a\u0300 Paris, qui s\u2019est de\u0301r ...\",\"breadcrumb\":{\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#primaryimage\",\"url\":\"https:\/\/static.africa-press.net\/madagascar\/sites\/56\/2023\/11\/sm_1700594972.799772.jpg\",\"contentUrl\":\"https:\/\/static.africa-press.net\/madagascar\/sites\/56\/2023\/11\/sm_1700594972.799772.jpg\",\"width\":1280,\"height\":720,\"caption\":\"JOURN\u00c9E CHOCOLAT\u00c9E \u00c0 PARIS - Achille Rajerison met en valeur le cacao local\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/www.africa-press.net\/madagascar\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"JOURN\u00c9E CHOCOLAT\u00c9E \u00c0 PARIS – Achille Rajerison met en valeur le cacao local\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/#website\",\"url\":\"https:\/\/www.africa-press.net\/madagascar\/\",\"name\":\"Madagascar\",\"description\":\"Just another Africa News Agency Sites site\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.africa-press.net\/madagascar\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/#\/schema\/person\/2b1cf3cd81a31e3cd26889ca66d677f1\",\"name\":\"cfeditorfr\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"JOURN\u00c9E CHOCOLAT\u00c9E \u00c0 PARIS - Achille Rajerison met en valeur le cacao local - Madagascar","description":"Madagascar a marque\u0301 sa participation a\u0300 la toute premie\u0300re e\u0301dition de la Journe\u0301e Chocolate\u0301e a\u0300 Paris, qui s\u2019est de\u0301r ...","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local","og_locale":"fr_FR","og_type":"article","og_title":"JOURN\u00c9E CHOCOLAT\u00c9E \u00c0 PARIS - Achille Rajerison met en valeur le cacao local","og_description":"Madagascar a marque\u0301 sa participation a\u0300 la toute premie\u0300re e\u0301dition de la Journe\u0301e Chocolate\u0301e a\u0300 Paris, qui s\u2019est de\u0301r ...","og_url":"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local","og_site_name":"Madagascar","article_published_time":"2023-11-21T22:09:39+00:00","article_modified_time":"2023-11-22T00:01:24+00:00","og_image":[{"width":1280,"height":720,"url":"https:\/\/static.africa-press.net\/madagascar\/sites\/56\/2023\/11\/sm_1700594972.799772.jpg","type":"image\/jpeg"}],"author":"cfeditorfr","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"cfeditorfr","Dur\u00e9e de lecture estim\u00e9e":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#article","isPartOf":{"@id":"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local"},"author":{"name":"cfeditorfr","@id":"https:\/\/www.africa-press.net\/madagascar\/#\/schema\/person\/2b1cf3cd81a31e3cd26889ca66d677f1"},"headline":"JOURN\u00c9E CHOCOLAT\u00c9E \u00c0 PARIS – Achille Rajerison met en valeur le cacao local","datePublished":"2023-11-21T22:09:39+00:00","dateModified":"2023-11-22T00:01:24+00:00","mainEntityOfPage":{"@id":"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local"},"wordCount":505,"commentCount":0,"image":{"@id":"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#primaryimage"},"thumbnailUrl":"https:\/\/static.africa-press.net\/madagascar\/sites\/56\/2023\/11\/sm_1700594972.799772.jpg","keywords":["Africa Press","Africa Press-Madagascar","Madagascar"],"articleSection":["Culture et Art","Toutes les actualit\u00e9s"],"inLanguage":"fr-FR","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local","url":"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local","name":"JOURN\u00c9E CHOCOLAT\u00c9E \u00c0 PARIS - Achille Rajerison met en valeur le cacao local - Madagascar","isPartOf":{"@id":"https:\/\/www.africa-press.net\/madagascar\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#primaryimage"},"image":{"@id":"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#primaryimage"},"thumbnailUrl":"https:\/\/static.africa-press.net\/madagascar\/sites\/56\/2023\/11\/sm_1700594972.799772.jpg","datePublished":"2023-11-21T22:09:39+00:00","dateModified":"2023-11-22T00:01:24+00:00","author":{"@id":"https:\/\/www.africa-press.net\/madagascar\/#\/schema\/person\/2b1cf3cd81a31e3cd26889ca66d677f1"},"description":"Madagascar a marque\u0301 sa participation a\u0300 la toute premie\u0300re e\u0301dition de la Journe\u0301e Chocolate\u0301e a\u0300 Paris, qui s\u2019est de\u0301r ...","breadcrumb":{"@id":"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#primaryimage","url":"https:\/\/static.africa-press.net\/madagascar\/sites\/56\/2023\/11\/sm_1700594972.799772.jpg","contentUrl":"https:\/\/static.africa-press.net\/madagascar\/sites\/56\/2023\/11\/sm_1700594972.799772.jpg","width":1280,"height":720,"caption":"JOURN\u00c9E CHOCOLAT\u00c9E \u00c0 PARIS - Achille Rajerison met en valeur le cacao local"},{"@type":"BreadcrumbList","@id":"https:\/\/www.africa-press.net\/madagascar\/culture-et-art\/journee-chocolatee-a-paris-achille-rajerison-met-en-valeur-le-cacao-local#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.africa-press.net\/madagascar\/"},{"@type":"ListItem","position":2,"name":"JOURN\u00c9E CHOCOLAT\u00c9E \u00c0 PARIS – Achille Rajerison met en valeur le cacao local"}]},{"@type":"WebSite","@id":"https:\/\/www.africa-press.net\/madagascar\/#website","url":"https:\/\/www.africa-press.net\/madagascar\/","name":"Madagascar","description":"Just another Africa News Agency Sites site","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.africa-press.net\/madagascar\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Person","@id":"https:\/\/www.africa-press.net\/madagascar\/#\/schema\/person\/2b1cf3cd81a31e3cd26889ca66d677f1","name":"cfeditorfr"}]}},"_links":{"self":[{"href":"https:\/\/www.africa-press.net\/madagascar\/wp-json\/wp\/v2\/posts\/21762","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.africa-press.net\/madagascar\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.africa-press.net\/madagascar\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.africa-press.net\/madagascar\/wp-json\/wp\/v2\/users\/82"}],"replies":[{"embeddable":true,"href":"https:\/\/www.africa-press.net\/madagascar\/wp-json\/wp\/v2\/comments?post=21762"}],"version-history":[{"count":0,"href":"https:\/\/www.africa-press.net\/madagascar\/wp-json\/wp\/v2\/posts\/21762\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.africa-press.net\/madagascar\/wp-json\/wp\/v2\/media\/21761"}],"wp:attachment":[{"href":"https:\/\/www.africa-press.net\/madagascar\/wp-json\/wp\/v2\/media?parent=21762"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.africa-press.net\/madagascar\/wp-json\/wp\/v2\/categories?post=21762"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.africa-press.net\/madagascar\/wp-json\/wp\/v2\/tags?post=21762"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}