{"id":2545,"date":"2021-12-07T01:16:10","date_gmt":"2021-12-07T01:16:10","guid":{"rendered":"https:\/\/www.africa-press.net\/madagascar\/?p=2545"},"modified":"2021-12-06T07:44:26","modified_gmt":"2021-12-06T07:44:26","slug":"filiere-cacao-une-nouvelle-strategie-simpose-pour-sa-redynamisation","status":"publish","type":"post","link":"https:\/\/www.africa-press.net\/madagascar\/economie\/filiere-cacao-une-nouvelle-strategie-simpose-pour-sa-redynamisation","title":{"rendered":"Fili\u00e8re cacao :\u00a0Une nouvelle strat\u00e9gie s\u2019impose pour sa redynamisation"},"content":{"rendered":"

Africa-Press – Madagascar. <\/strong><\/span>Diff\u00e9rentes parties prenantes ont particip\u00e9 \u00e0 une journ\u00e9e de concertation sur la fili\u00e8re cacao qui a \u00e9t\u00e9 organis\u00e9e par la Chocolaterie Ecole Edenia dans ses locaux \u00e0 Nanisana.<\/b><\/p>\n

L\u2019objectif est de redynamiser cette fili\u00e8re porteuse qui fait la renomm\u00e9e de la Grande \u00eele \u00e0 l\u2019international, \u00e0 travers l\u2019\u00e9tablissement d\u2019un \u00e9tat des lieux et des potentialit\u00e9s. Il a \u00e9t\u00e9 \u00e9voqu\u00e9 lors de cette conf\u00e9rence-d\u00e9bat, entre autres, que la production de cacao dans la partie de la r\u00e9gion Sava, disposant d\u2019un fort potentiel, est estim\u00e9e \u00e0 environ 12 000 tonnes, alors que celle du pays concurrent, en l\u2019occurrence de la C\u00f4te d\u2019Ivoire, s\u2019\u00e9l\u00e8ve \u00e0 1,2 million de tonnes. Environ 30 000 ha de terrains sont exploit\u00e9s pour la plantation de cacaoyers, mais ces derniers connaissent une baisse de productivit\u00e9 en raison de la d\u00e9g\u00e9n\u00e9rescence. Seule une infime partie est destin\u00e9e \u00e0 la transformation. La d\u00e9gradation des routes desservant les sites de production constitue un autre facteur de blocage pour les paysans. C\u2019est ce qu\u2019a expliqu\u00e9 Jidor Kalo, chef de la station r\u00e9gionale de recherche au sein du Fofifa \u00e0 Ambanja, dans le cadre de cette conf\u00e9rence.<\/p>\n

Favorables dans d\u2019autres r\u00e9gions.<\/b><\/p>\n

Les diff\u00e9rentes parties prenantes, y compris le minist\u00e8re de tutelle qui a \u00e9t\u00e9 repr\u00e9sent\u00e9 par les directions d\u2019Appui \u00e0 la Production V\u00e9g\u00e9tale et d\u2019Appui \u00e0 l\u2019Organisation des Producteurs et de l\u2019Agro-business ont \u00e9voqu\u00e9 l\u2019\u00e9laboration d\u2019une nouvelle strat\u00e9gie visant \u00e0 redynamiser cette fili\u00e8re porteuse. La valorisation du cacao, \u00e0 travers la promotion des activit\u00e9s de transformation contribuant \u00e0 la cr\u00e9ation de valeur ajout\u00e9e, constitue une des priorit\u00e9s \u00e9tablies, d\u2019autant plus que cela est inscrit dans le cadre de la politique du gouvernement. En outre, ce chercheur du Fofifa a soulev\u00e9 la vulgarisation \u00e0 outrance des p\u00e9pini\u00e8res de jeunes plants de cacao pour \u00eatre \u00e0 la port\u00e9e de tous les paysans, et non pas uniquement aux grands op\u00e9rateurs \u00e9conomiques, et ce, en vue du renouvellement des plantations des cacaoyers. \u00ab Celle-ci est d\u2019ailleurs favorables dans d\u2019autres r\u00e9gions de Madagascar, notamment \u00e0 partir de Voh\u00e9mar jusqu\u2019\u00e0 Taolagnaro \u00bb, toujours d\u2019apr\u00e8s les explications de Jidor Kalo.<\/p>\n

Consommer le chocolat.<\/b><\/p>\n

Certes, le minist\u00e8re de tutelle dispose d\u2019un plan national du cacao, mais l\u2019implication de toutes les parties prenantes s\u2019av\u00e8re indispensable pour une meilleure redynamisation de la fili\u00e8re. A titre d\u2019illustration, la chocolaterie Ecole Edenia s\u2019engage \u00e0 former des artisans chocolatiers en vue de vulgariser la transformation de ce produit du terroir malgache. L\u2019objectif est de donner la possibilit\u00e9 \u00e0 toute la population, aussi bien en milieu rural qu\u2019urbain, de consommer le chocolat qui est pour l\u2019heure qualifi\u00e9 de produit de luxe et festif. Et plus important, le chercheur du Fofifa a r\u00e9clam\u00e9 \u00e0 ce que Madagascar n\u2019introduise pas d\u2019autres v\u00e9g\u00e9taux pouvant concurrencer nos vari\u00e9t\u00e9s locales de cacao, tout en prot\u00e9geant nos ressources v\u00e9g\u00e9tales qui font \u00e9galement l\u2019objet d\u2019exportations illicites. \u00ab La protection de l\u2019authenticit\u00e9 de nos produits s\u2019impose en mettant en place l\u2019identification g\u00e9ographique de notre production de cacao\u00bb, a-t-il conclu.<\/p>\n

Navalona R.<\/b><\/p>\n

Pour plus d’informations et d’analyses sur la Madagascar<\/a>, suivez Africa-Press<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Africa-Press – Madagascar. Diff\u00e9rentes parties prenantes ont particip\u00e9 \u00e0 une journ\u00e9e de concertation sur la fili\u00e8re cacao qui a \u00e9t\u00e9 organis\u00e9e par la Chocolaterie Ecole Edenia dans ses locaux \u00e0 Nanisana. L\u2019objectif est de redynamiser cette fili\u00e8re porteuse qui fait la renomm\u00e9e de la Grande \u00eele \u00e0 l\u2019international, \u00e0 travers l\u2019\u00e9tablissement d\u2019un \u00e9tat des lieux […]<\/p>\n","protected":false},"author":82,"featured_media":2544,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,11,10],"tags":[36,50,49],"class_list":["post-2545","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-economie","category-homepage-french","category-toutes-les-actualites","tag-africa-press","tag-africa-press-madagascar","tag-madagascar"],"yoast_head":"\nFili\u00e8re cacao :\u00a0Une nouvelle strat\u00e9gie s\u2019impose pour sa redynamisation - Madagascar<\/title>\n<meta name=\"description\" content=\"Diff\u00e9rentes parties prenantes ont particip\u00e9 \u00e0 une journ\u00e9e de concertation sur la fili\u00e8re cacao qui a \u00e9t\u00e9 organis\u00e9e pa ...\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.africa-press.net\/madagascar\/economie\/filiere-cacao-une-nouvelle-strategie-simpose-pour-sa-redynamisation\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fili\u00e8re cacao :\u00a0Une nouvelle strat\u00e9gie s\u2019impose pour sa redynamisation\" \/>\n<meta property=\"og:description\" content=\"Diff\u00e9rentes parties prenantes ont particip\u00e9 \u00e0 une journ\u00e9e de concertation sur la fili\u00e8re cacao qui a \u00e9t\u00e9 organis\u00e9e pa ...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.africa-press.net\/madagascar\/economie\/filiere-cacao-une-nouvelle-strategie-simpose-pour-sa-redynamisation\" \/>\n<meta property=\"og:site_name\" content=\"Madagascar\" \/>\n<meta property=\"article:published_time\" content=\"2021-12-07T01:16:10+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/static.africa-press.net\/centrafricaine\/sites\/56\/2021\/12\/img-61adbf3eed552.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"950\" \/>\n\t<meta property=\"og:image:height\" content=\"571\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"cfeditorfr\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"cfeditorfr\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/economie\/filiere-cacao-une-nouvelle-strategie-simpose-pour-sa-redynamisation#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/economie\/filiere-cacao-une-nouvelle-strategie-simpose-pour-sa-redynamisation\"},\"author\":{\"name\":\"cfeditorfr\",\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/#\/schema\/person\/2b1cf3cd81a31e3cd26889ca66d677f1\"},\"headline\":\"Fili\u00e8re cacao :\u00a0Une nouvelle strat\u00e9gie s\u2019impose pour sa redynamisation\",\"datePublished\":\"2021-12-07T01:16:10+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/economie\/filiere-cacao-une-nouvelle-strategie-simpose-pour-sa-redynamisation\"},\"wordCount\":574,\"commentCount\":0,\"image\":{\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/economie\/filiere-cacao-une-nouvelle-strategie-simpose-pour-sa-redynamisation#primaryimage\"},\"thumbnailUrl\":\"https:\/\/static.africa-press.net\/centrafricaine\/sites\/56\/2021\/12\/img-61adbf3eed552.jpg\",\"keywords\":[\"Africa Press\",\"Africa Press-Madagascar\",\"Madagascar\"],\"articleSection\":[\"\u00c9conomie\",\"homepage-french\",\"Toutes les actualit\u00e9s\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.africa-press.net\/madagascar\/economie\/filiere-cacao-une-nouvelle-strategie-simpose-pour-sa-redynamisation#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.africa-press.net\/madagascar\/economie\/filiere-cacao-une-nouvelle-strategie-simpose-pour-sa-redynamisation\",\"url\":\"https:\/\/www.africa-press.net\/madagascar\/economie\/filiere-cacao-une-nouvelle-strategie-simpose-pour-sa-redynamisation\",\"name\":\"Fili\u00e8re cacao :\u00a0Une nouvelle strat\u00e9gie s\u2019impose pour sa redynamisation - 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